Shop: NATURAL GINGER FLAVOUR

NATURAL GINGER FLAVOUR

Ref: WLN 23420

Flavour profile : With a fresh, lemony and slightly spicy profile, our natural ginger flavour is easily combined with fruity notes and other spices to create innovate sauces and seasonings.

Status : Natural ginger flavour

Starting from 30.10

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LOGO N1 BV_Certification_FSSC22000
Savory applications

Discover our natural ginger flavour

 

Description:

Native to India, Ginger has been used for more than 5000 years in Ayurvedic medicine. Ginger is a flowering plant, but we commonly use the rhizome as a spice. While ginger is mainly produced in India, it is widely consumed all around the globe.

What is ginger used for

Ginger has been primarily used for its medicinal properties. for example, ginger tea is known to have a positive and calming effect on nausea, and can be used to aid digestion. Gingerol, which is the main bioactive compound in ginger, is recognized for its powerful anti-inflammatory and antioxidant effects.

But ginger has also become a very common ingredient in recipes nowadays. It can be used fresh, dried or powdered. Ginger is one of the main ingredients in curry mixes. In Japan, pickled ginger is a familiar accompaniment to sushi. Preserved ginger is a confectionery, preserved in a sweet and salty mixture and often added to desserts.

How to use ginger flavour

With a fresh, lemony and slightly spicy profile, our natural ginger flavour is easily combined with fruity notes and other spices to create innovate sauces and seasonings.

 

Combine with :

Mango, Coconut, Lime, Pear, Apple, Caramel, Honey, Sesame, Curry…

 

Specifications*: natural ginger flavour; oil-soluble

*For more specific information, please refer to the technical data sheet.

Weight0.5 kg
Poids

1kg, 200gr, 5kg

Application

Savory applications

Aromatic note

Ginger

Aspect

Oil-soluble savoury flavours

Technical data sheet

4118653564_CLIENT E-COMMERCE_WLN 23420_FTALLOGM

Usage

Usage warning: Natural flavour intended for use in human food. Please refer to the technical data sheet in order to comply with the different regulations, specifically regarding the presence of limited components. Do not ingest undiluted.

Recommended dosages:

  • Oil: 5 g/kg
  • Béchamel sauce: 1 g/kg

Advices: 1 teaspoon ≃ 1 g

1 tablespoon ≃ 4 g

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