Description: Native to India, Ginger has been used for more than 5000 years in Ayurvedic medicine. Ginger is a flowering plant, but we commonly use the rhizome as a spice. While ginger is mainly produced in India, it is widely consumed all around the globe.
Our natural ginger flavour is easily combined with fruity notes and other spices to create innovate sauces and seasonings.
Combine with: Mango, Coconut, Lime, Pear, Apple, Caramel, Honey, Sesame, Curry…
Specifications*: natural Ginger flavour; oil-soluble
*For more specific information, please refer to the technical data sheet.